Comments on: The Corruption of Coffee, cont’d http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/ Same old blog, brand new place Thu, 03 Dec 2009 01:46:52 -0500 http://wordpress.org/?v=2.8.4 hourly 1 By: magic power coffee http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/comment-page-1/#comment-202122 magic power coffee Sat, 29 Aug 2009 14:59:20 +0000 http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/#comment-202122 lol... don't the baristas in london get any professional training? lol… don’t the baristas in london get any professional training?

]]> By: ishuara http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/comment-page-1/#comment-197215 ishuara Thu, 13 Aug 2009 08:36:06 +0000 http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/#comment-197215 http://www.youtube.com/watch?v=BGc0aWr417Q&feature=related some art :) http://www.youtube.com/watch?v=BGc0aWr417Q&feature=related
some art :)

]]> By: Jacob Smith http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/comment-page-1/#comment-194067 Jacob Smith Tue, 04 Aug 2009 22:26:39 +0000 http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/#comment-194067 Sigh, tell me about it. Sometimes Starbucks really astounds me. They're supposedly the biggest coffee chain in the world... Yet they can't make a simple cup of coffee without overdoing it on the milk? I suppose the US's recession hits everyone hard. Nice picture with your iPhone, though! Sigh, tell me about it. Sometimes Starbucks really astounds me. They’re supposedly the biggest coffee chain in the world… Yet they can’t make a simple cup of coffee without overdoing it on the milk? I suppose the US’s recession hits everyone hard.

Nice picture with your iPhone, though!

]]> By: Ashok http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/comment-page-1/#comment-145675 Ashok Fri, 20 Mar 2009 07:26:02 +0000 http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/#comment-145675 If you need one in future, Dose espresso is a short walk up from St Paul's: http://www.dose-espresso.com/ Tiny, but good. If you need one in future, Dose espresso is a short walk up from St Paul’s:

http://www.dose-espresso.com/

Tiny, but good.

]]> By: Doc Searls Weblog · Up and a way http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/comment-page-1/#comment-138965 Doc Searls Weblog · Up and a way Fri, 06 Mar 2009 16:14:56 +0000 http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/#comment-138965 [...] Not this time. Even with careful instruction (”just some foam and a tiny bit of milk on the espresso”), I got what remains the default for coffee shops everywhere, and which I’ve complained about before. [...] [...] Not this time. Even with careful instruction (”just some foam and a tiny bit of milk on the espresso”), I got what remains the default for coffee shops everywhere, and which I’ve complained about before. [...]

]]> By: ishuara http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/comment-page-1/#comment-125210 ishuara Fri, 30 Jan 2009 18:11:23 +0000 http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/#comment-125210 http://www.globalpress.it/images/big/200810022059cappuccino.jpg this is a Cappuccino....... http://www.globalpress.it/images/big/200810022059cappuccino.jpg

this is a Cappuccino…….

]]> By: Guru's (Utah cafe) http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/comment-page-1/#comment-105579 Guru's (Utah cafe) Tue, 18 Nov 2008 15:26:58 +0000 http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/#comment-105579 Reminds me a lot of the coffee here in Utah. Most places (especially the mainstream god Starbucks) just fill up a cup with milk, caramel, or whatever else they have in stock, and then put a tiny shot of espresso to top it off. Reminds me a lot of the coffee here in Utah. Most places (especially the mainstream god Starbucks) just fill up a cup with milk, caramel, or whatever else they have in stock, and then put a tiny shot of espresso to top it off.

]]> By: Crosbie Fitch http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/comment-page-1/#comment-22435 Crosbie Fitch Wed, 16 Jan 2008 17:02:45 +0000 http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/#comment-22435 A few years ago it took me several weeks to track down something resembling cappuccino near Victoria station: Cafe Rapallo, Fountain Square, 123 Buckingham Palace Road, Victoria 4 out of 5 cappuccinos were worth drinking - this is a very high score for the area. A few years ago it took me several weeks to track down something resembling cappuccino near Victoria station:
Cafe Rapallo, Fountain Square, 123 Buckingham Palace Road, Victoria

4 out of 5 cappuccinos were worth drinking – this is a very high score for the area.

]]> By: simon http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/comment-page-1/#comment-22409 simon Wed, 16 Jan 2008 14:16:41 +0000 http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/#comment-22409 also, Progreso coffee tends to make a good coffee (depending on the barista). They have one shop in Covent Garden inside a small shopping mall just off of Earlham Street and another shop on Portobello road. http://www.progreso.org.uk/ also, Progreso coffee tends to make a good coffee (depending on the barista). They have one shop in Covent Garden inside a small shopping mall just off of Earlham Street and another shop on Portobello road. http://www.progreso.org.uk/

]]> By: Doc Searls http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/comment-page-1/#comment-4975 Doc Searls Mon, 05 Nov 2007 19:01:12 +0000 http://blogs.law.harvard.edu/doc/2007/11/02/the-corruption-of-coffee-contd/#comment-4975 Daniele, I'm with ya. The best coffee (including espresso and cappuccino) I've ever had was in Rome, and I've been looking for that same quality and experience ever since. Daniele, I’m with ya.

The best coffee (including espresso and cappuccino) I’ve ever had was in Rome, and I’ve been looking for that same quality and experience ever since.

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